Tuesday, March 30, 2010

Red pepper salad

10 February 2010

2 sweet red peppers grilled till black, peeled and chopped very, very finely
2 sweet red peppers, raw, chopped very, very finely
1 medium red onion, chopped very, very finely
3 cloves garlic squashed with some salt and chopped very, very finely
1 - 2 tsp hot red pepper flakes or berber spice if you have it
3 tsp pomegranate molasses (or 1 Tbsp lemon juice and little sugar)
salt, pepper

Mix in bowl.

Very nice bread, upon which to slather.

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